Thursday, October 14, 2010

BP event promoting ‘safe’ seafood uses crab from MARYLAND and shrimp CAUGHT BEFORE DISASTER — Staff concerned over “longterm effects” of oil

Florida Oil Spill Law
October 13th, 2010


BP Seafood Snafu, WKRG, October 12, 2010:

BP’s media event to show Gulf seafood is safe may do little quash concerns of those who are skeptical. … In an effort to show Gulf seafood is safe, Chief Operating Officer Mike Utsler enjoyed a seafood spread from the Lighthouse Restaurant in Bayou La Batre. …

When News Five asked the restaurant where today’s lunch came from we found out it isn’t exactly what BP had promoted.

The crab claws, which were bought from a local distributor, were shipped in from Baltimore, Maryland. The mullet was caught in Florida. The oysters came from Texas and Florida. And, the shrimp, though it is local, was caught before the oil spill, then frozen and served up daily.

“Nobody knows what the long term effects are going to be,” said a waitress at the restaurant. “If you have stuff that’s from before the spill you know it’s good or as good as it ever was, so that’s what you’d want to be eating,” she said.


WKRG.com News

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Sheeple



The Black Sheep tries to warn its friends with the truth it has seen, unfortunately herd mentality kicks in for the Sheeple, and they run in fear from the black sheep and keep to the safety of their flock.

Having tried to no avail to awaken his peers, the Black Sheep have no other choice but to unite with each other and escape the impending doom.

What color Sheep are you?

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