(I found this list on the web on a simple search. . . I'm sure there are lots of ideas out there for food supply lists . . . just thought I would post this in case anyone was curious, but had not took the time to look . . . hoping it isn't necessary, but it would probably be amazing just how vulnerable our stores' just-in-time-3-day supply system really is . . .)
All of these items can be purchased at your regular grocery store, although some will need to be repackaged for long-term storage.
Barley: 50#
Quinoa: 50#
Beans (pinto, red, navy, black, white, lentils, split peas): 200#
Rice (brown, white): 50#
Corn (whole kernel): 25#
Oatmeal: 25#
Cornmeal: 25#
Sugar (white, brown): 75#
Powdered Milk: 50#
Honey: 35#
Iodized salt: 5#
Cooking oil: 2 gal
Shortening: 6#
Flour: 25#
Black pepper: 5#
Baking soda: 10#
Baking Powder: 5#
Canned Yeast: 5#
Minced onion: 10#
Minced garlic: 5#
Fruit preserves/jams/jellies: 6#
Peanut butter: 5#
Garlic powder: 2#
Pasta boxed dinners (mac’n’cheese): 25 boxes
Bouillon cubes: 50/person/year
Vanilla extract: 3 oz/person/year
Dried fruit (raisins, dates, prunes, figs, etc): 25#
Coffee: 25#
Tea (black, green, herb): 1000 bags/person/year
Canned vegetables: 100 cans
Canned fruit: 100 cans
Canned meat (tuna, spam, chicken, meat spread): 75 cans
Canned soup: 50 cans
Canned milk: 25 cans
Plain salt: 100# (useful for preserving, toothpaste, saline solution, throat gargle)
Vinegar: 2 gal (preserving, cleaning and health)
These items are available from commercial providers of long-term storage, freeze-dried and dehydrated foods:
Wheat (whole grain): 250#
Dehydrated butter: 25#
Dehydrated cheese: 25#
Dried eggs: 150/person/year
Dehydrated potatoes: 25#
Multi-vitamin: 365 doses
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